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Lemon Oatmeal Crumble Bars

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Delicious bars combining the bright flavor of lemons with a comforting oatmeal crumble.

Ingredients

Scale
  • 2 cups old-fashioned oats
  • 1 cup all-purpose flour
  • ¾ cup brown sugar
  • ½ cup granulated sugar
  • ½ cup unsalted butter, melted
  • 2 large lemons (juice and zest)
  • 1 egg
  • 1 teaspoon baking powder
  • ½ teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Prepare a 9×9-inch baking pan with parchment paper.
  3. Mix the old-fashioned oats, flour, brown sugar, granulated sugar, baking powder, and salt in a large bowl.
  4. Add the melted butter and combine until it resembles coarse crumbs.
  5. Set aside 1.5 cups of the crumble mixture for topping.
  6. Press the remaining mixture into the bottom of the baking pan.
  7. Make the lemon filling by whisking together the egg, lemon juice, lemon zest, and granulated sugar.
  8. Pour the lemon mixture over the crust.
  9. Top with the reserved crumble mixture.
  10. Bake for 30-35 minutes, until golden.
  11. Cool for 10 minutes before transferring to a wire rack.

Notes

Dust with powdered sugar or serve with fresh berries for a delightful finish.

Nutrition

Keywords: lemon dessert, crumble bars, oatmeal bars, baking, sweet treats

Find it online: https://feastora.com/lemon-oatmeal-crumble-bars/