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Delicious Apple Walnut Bread

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A delightful blend of sweet apples and crunchy walnuts in a warm, comforting loaf.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 tsp ground cinnamon
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 2 cups peeled and chopped apples
  • 1 cup chopped walnuts
  • 1 tsp vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Prepare your baking pan by greasing a 9×5 inch loaf pan.
  3. In a mixing bowl, whisk together the flour, sugar, baking soda, baking powder, salt, and cinnamon.
  4. In another bowl, mix the melted butter with the eggs and vanilla extract until combined.
  5. Stir in the chopped apples and walnuts.
  6. Combine the wet and dry ingredients and gently fold until just combined.
  7. Pour the batter into the prepared loaf pan.
  8. Bake for 50-60 minutes or until a toothpick comes out clean.
  9. Cool the bread for about 10 minutes before transferring it to a wire rack.
  10. Slice and enjoy!

Notes

For a healthier option, consider substituting half the sugar with mashed bananas.

Nutrition

Keywords: Apple Walnut Bread, Easy Bread Recipe, Comfort Food, Baking, Fall Recipes

Find it online: https://feastora.com/beginner-friendly-apple-walnut-bread-60-minutes/