Cheesy Chicken Noodle Casserole
A comforting and creamy casserole featuring chicken, egg noodles, and cheddar cheese, perfect for family gatherings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 3 cups cooked chicken, shredded or diced
- 12 oz egg noodles, cooked
- 1 can cream of chicken soup
- 1 cup sour cream
- 2 cups cheddar cheese, divided
- 1 cup frozen peas
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the egg noodles according to package instructions until al dente, then drain.
- Mix together the cooked chicken, cream of chicken soup, sour cream, and half of the cheese in a large mixing bowl.
- Combine the cooked egg noodles and frozen peas with the chicken mixture, ensuring everything is coated.
- Prepare a 9×13-inch baking dish by greasing it lightly, then pour in the chicken mixture.
- Top with the remaining cheese.
- Bake for 25-30 minutes or until golden and bubbly.
- Cool for 5-10 minutes before serving.
Notes
This casserole is versatile—feel free to add vegetables or change the cheese for different flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 4g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
Keywords: casserole, comfort food, chicken, noodles, cheese
Find it online: https://feastora.com/cheesy-chicken-noodle-casserole/