Crispy Chicken Bacon Wraps
Delicious wraps of tender chicken breasts enveloped in crispy bacon, perfect for gatherings or a cozy dinner.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 slices thick-cut bacon
- 1/2 cup cream cheese
- 2 tablespoons chopped chives or green onions
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Toothpicks
Instructions
- Preheat the oven to 400°F (200°C).
- Slice the chicken breasts horizontally to create thinner cutlets.
- Combine the cream cheese, chives, garlic powder, salt, and pepper in a mixing bowl.
- Spread the cream cheese mixture onto each chicken cutlet.
- Wrap each cutlet tightly with a slice of bacon.
- Secure wraps with toothpicks to hold them together.
- Place the wraps on a baking sheet lined with parchment paper and bake for 25 to 30 minutes.
- Broil for an additional 3-5 minutes for extra crispiness if desired.
- Let the wraps rest for 5 minutes before removing the toothpicks and slicing.
- Serve warm and enjoy!
Notes
These wraps are customizable; feel free to add your favorite spices or veggies.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 80mg
Keywords: chicken wraps, bacon wraps, crispy bacon, party food, easy recipes
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