Easy Ham and Cheese Sticks
Crispy and cheesy bites perfect for snacks, game nights, or movie marathons.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 package of flaky crescent dough
- 8 slices of deli ham
- 1 cup of shredded cheddar cheese
- 2 tablespoons of butter
- 1 teaspoon of garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Prepare a baking sheet by lining it with parchment paper.
- Roll out the dough on a floured surface and cut into rectangles.
- Add one slice of ham and a sprinkle of cheese on each rectangle.
- Fold each rectangle over and seal the edges.
- Melt the butter and mix with garlic powder, salt, and pepper, then brush on tops.
- Bake for about 12-15 minutes until golden brown.
- Cool for a few minutes before serving with your favorite dipping sauce.
Notes
Experiment with various fillings and dipping sauces. These sticks are versatile and can be modified to suit your taste.
Nutrition
- Serving Size: 1 stick
- Calories: 150
- Sugar: 1g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg
Keywords: ham, cheese, appetizer, snacks, easy recipe