Crispy Honey Garlic Chicken
A delicious fusion of crispy, juicy chicken pieces coated in a sweet and sticky honey garlic sauce.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Frying
- Cuisine: Asian
- Diet: None
Ingredients
Scale
- Chicken thighs (or drumsticks)
- 1 cup all-purpose flour
- ½ cup cornstarch
- Salt and pepper
- ½ cup honey
- ¼ cup soy sauce
- 2 minced garlic cloves
- 1 teaspoon grated fresh ginger
- Green onions (for garnish)
Instructions
- Prep your chicken by rinsing and patting it dry.
- Create the coating by mixing flour, cornstarch, salt, and pepper.
- Dredge the chicken thoroughly in the flour mixture.
- Fry the chicken in heated oil for 5-7 minutes on each side until golden brown.
- Make the honey garlic sauce by combining honey, soy sauce, garlic, and ginger in a saucepan.
- Toss the fried chicken in the sauce until coated.
- Serve on a platter, garnished with green onions.
Notes
For extra flavor, marinate chicken before cooking; use a meat thermometer for doneness.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 23g
- Cholesterol: 70mg
Keywords: chicken, honey garlic, crispy chicken, Asian cuisine, dinner recipe
Find it online: https://feastora.com/crispy-honey-garlic-chicken/