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Protein Cranberry Cheesecake Bark

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A delightful treat that’s both delicious and packed with protein, perfect for a nutritious snack or dessert.

Ingredients

Scale
  • 1 cup Greek Yogurt, plain and unsweetened
  • 1 cup Cranberries (fresh or dried)
  • Sweetener (e.g., honey or maple syrup, optional)
  • 1 tsp Vanilla Extract (optional)

Instructions

  1. Prepare your pan by lining a baking sheet with parchment paper.
  2. Mix the Greek yogurt, sweetener (if using), and vanilla extract in a large mixing bowl until smooth.
  3. Fold in the cranberries gently, leaving some whole for a pop of color.
  4. Spread the mixture evenly on the prepared baking sheet, about 1/2 inch thick.
  5. Freeze for 2-3 hours until set.
  6. Break into pieces once frozen, allowing it to soften slightly beforehand.
  7. Serve immediately or store in an airtight container in the freezer for later enjoyment.

Notes

Feel free to get creative with variations like adding nuts, citrus zest, or chocolate.

Nutrition

Keywords: cheesecake, protein bark, healthy dessert, cranberries, no-bake dessert

Find it online: https://feastora.com/high-protein-cranberry-cheesecake-bark/