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High-Protein Keto Cottage Cheese Salad

A nutritious, high-protein salad featuring cottage cheese and fresh vegetables, perfect for a light meal or snack.

Ingredients

Scale
  • 1 cup cottage cheese
  • 1/2 cup diced cucumber
  • 1/4 cup diced bell pepper
  • 1/4 cup diced red onion
  • 1/4 cup chopped fresh parsley
  • 1 tablespoon olive oil
  • 1 tablespoon apple cider vinegar
  • Salt and pepper to taste

Instructions

  1. Prepare the Veggies: Dice your cucumber, bell pepper, and red onion into small pieces.
  2. Mix the Cottage Cheese Base: In a mixing bowl, scoop in the cottage cheese and loosen it up with a fork.
  3. Combine the Veggies: Add the diced cucumber, bell pepper, red onion, and chopped parsley to the bowl and toss.
  4. Dress It Up: Drizzle in olive oil and apple cider vinegar, and stir until well-coated.
  5. Season to Taste: Sprinkle salt and pepper to enhance the flavors.
  6. Chill Before Serving: Cover and let the salad chill in the refrigerator for about 15-20 minutes.

Notes

Can be made ahead and stored in an airtight container. Feel free to add spices or more protein for variations.

Nutrition

Keywords: cottage cheese, keto salad, high-protein salad, healthy meal