Smash Burger Quesadillas
A delicious twist on classic smash burgers, these quesadillas are packed with juicy beef, gooey cheese, and all the traditional toppings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Pan-Frying
- Cuisine: American
- Diet: Regular
Ingredients
Scale
- 4 large Flour Tortillas
- 1 lb Ground Beef (80/20 blend)
- 1 cup Cheese (American and cheddar blend)
- 1/2 cup Pickles
- 1/2 cup Onions (sautéed)
- 2 tbsp Mustard
- 2 tbsp Ketchup
Instructions
- Prepare your ingredients by gathering everything you need.
- Cook the beef in a skillet, breaking it up and seasoning to taste.
- Sauté the onions until golden brown in a separate pan.
- Assemble the quesadilla with beef, onions, cheese, and pickles.
- Cook the quesadilla on medium heat until golden and crispy, flipping halfway.
- Slice and serve the quesadilla hot, optionally with sour cream or guacamole.
Notes
Great to serve with a dollop of sour cream or guacamole. Feel free to customize with additional toppings!
Nutrition
- Serving Size: 1 quesadilla
- Calories: 450
- Sugar: 4g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 70mg
Keywords: quesadillas, smash burgers, easy recipes, beef recipes, comfort food