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Peach Pie Protein Overnight Oats

A delightful breakfast that captures the essence of peach pie in a nutritious overnight oats recipe.

Ingredients

Scale
  • 1 cup rolled oats
  • 1 cup almond milk
  • ½ cup Greek yogurt
  • 12 tablespoons honey or maple syrup
  • 1 teaspoon cinnamon
  • 12 ripe peaches, chopped
  • 2 tablespoons chia seeds

Instructions

  1. Prep the oats by combining them with almond milk in a mixing bowl.
  2. Add the Greek yogurt and mix until combined.
  3. Sweeten the mixture with honey or maple syrup.
  4. Spice it up with cinnamon, mixing well.
  5. Incorporate the chopped peaches into the oat mixture.
  6. Add chia seeds and mix well.
  7. Transfer the mixture into jars or containers.
  8. Chill in the refrigerator overnight.
  9. Serve in the morning with additional toppings as desired.

Notes

Feel free to substitute peaches with other fruits or yogurt with dairy-free options for variations.

Nutrition

Keywords: overnight oats, breakfast recipe, peach pie, healthy breakfast, protein oats