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Pumpkin Chai Smoothie

A cozy twist on a classic favorite, this Pumpkin Chai Smoothie is creamy, sweet, and spiced, perfect for autumn mornings.

Ingredients

Scale
  • 1.5 cups almond milk
  • 1 banana
  • 1/4 cup pumpkin puree
  • 2 tablespoons chopped pecans
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon cinnamon
  • Pinch of cardamom powder
  • Pinch of ginger powder
  • 1 date (pitted, optional)
  • Ice

Instructions

  1. Prep your ingredients by gathering everything at the ready.
  2. Add the almond milk into the blender first.
  3. Toss in the banana, chopped into chunks.
  4. Incorporate the pumpkin puree into the blender.
  5. Sprinkle in the chopped pecans.
  6. Flavor it up with vanilla extract, cinnamon, cardamom, and ginger.
  7. Sweeten it with a date if desired, then blend.
  8. Add ice to the mixture and blend again until smooth.
  9. Taste and adjust flavors as needed.
  10. Serve in tall glasses topped with cinnamon and pecans.

Notes

This smoothie can be customized with additional ingredients like cocoa powder or protein powder for extra richness.

Nutrition

Keywords: pumpkin, chai, smoothie, autumn, vegan, healthy