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Cowboy Butter Steak Bites

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Juicy steak bites tossed in a garlicky butter sauce that elevates the flavors, perfect for a cozy night in or impressing guests.

Ingredients

Scale
  • 1 lb Steak (Sirloin or Filet Mignon)
  • Salt (to taste)
  • Pepper (to taste)
  • 4 tbsp Butter (unsalted)
  • 3 cloves Garlic (minced)
  • 2 tbsp Parsley (chopped)
  • 1 tbsp Lemon Juice (freshly squeezed)
  • 1 tbsp Worcestershire Sauce

Instructions

  1. Prep your ingredients: Chop your parsley, mince your garlic, and cut the steak into bite-sized pieces.
  2. Season the steak: Toss the steak bites with salt and pepper until well-coated.
  3. Heat things up: In a skillet over medium-high heat, add oil and heat until shimmering.
  4. Sear the steak: Add seasoned steak to the pan in a single layer, cooking for 2-3 minutes on each side.
  5. Make it buttery: Remove steak and reduce heat; melt butter and sauté garlic for 30 seconds.
  6. Incorporate the flavor: Stir in lemon juice and Worcestershire sauce, then add steak back to coat.
  7. Taste and adjust: Taste and make adjustments with salt, pepper, or lemon.
  8. Serve and enjoy: Transfer to a platter and savor your Cowboy Butter Steak Bites!

Notes

Serve with crusty bread or a fresh green salad for a complete meal.

Nutrition

Keywords: Cowboy Butter, Steak Bites, Quick Recipe, Comfort Food, Easy Dinner

Find it online: https://feastora.com/skillet-cowboy-butter-steak-bites-30-minute-dinner/