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Sparkling Raspberry Rose Mocktail

A refreshing and elegant mocktail blending fresh raspberry puree and floral rose water for a delightful sip.

Ingredients

Scale
  • 1/4 cup fresh raspberry puree
  • 1/2 teaspoon culinary-grade rose water
  • 1 tablespoon fresh lemon juice
  • 12 teaspoons simple syrup
  • 1/2 cup chilled sparkling water or club soda
  • Fresh rose petals and raspberries for garnish

Instructions

  1. Make the Raspberry Puree by blending fresh raspberries until smooth, straining if desired.
  2. Mix the base by combining raspberry puree, lemon juice, and rose water in a mixing glass, then adjust sweetness with simple syrup.
  3. Add the sparkling water gently to the mixture and stir.
  4. Garnish with fresh raspberries and rose petals on top.
  5. Enjoy! Sip slowly and savor the beautiful flavors of the mocktail.

Notes

For a twist, mix in other berries or add mint leaves. Always use culinary-grade rose water for best flavor.

Nutrition

Keywords: mocktail, raspberry, rose, refreshing drink, summer beverage