Peach Pie Nachos
A delightful mash-up of peach pie and nachos, perfect for summer gatherings and dessert lovers alike.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: 6 servings
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Tortilla Chips
- Peach Filling
- Cream Cheese
- Caramel Sauce
- Whipped Cream
- Chopped Nuts
Instructions
- Prepare your peach filling: Peel and slice about four ripe peaches. Toss with ¼ cup of sugar, 1 teaspoon of cinnamon, and 2 tablespoons of lemon juice. Let sit for 15-20 minutes.
- Make the cream cheese mixture: Whip together 8 ounces of cream cheese with ½ cup of powdered sugar and 1 teaspoon of vanilla extract until fluffy.
- Assemble the nachos: Spread tortilla chips on a platter, drizzle with the cream cheese mixture, and spoon the peach filling over the top.
- Add the finishing touches: Drizzle caramel sauce, sprinkle chopped nuts, and dollop whipped cream across the nachos.
- Serve and enjoy by scooping up pieces with a spoon!
Notes
For best texture, assemble just before serving, and feel free to get creative with toppings!
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 30g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 30mg
Keywords: dessert, peach, nachos, sweet, summer, easy recipe, fun food
Find it online: https://feastora.com/summer-peach-pie-nachos-recipe/