Turkey Club Wrap
A classic yet versatile Turkey Club Wrap filled with layers of turkey, crispy bacon, fresh tomatoes, and lettuce, all wrapped in a soft tortilla.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 2 servings
- Category: Main Course
- Method: Wrap
- Cuisine: American
- Diet: None
Ingredients
- Turkey Breast, sliced
- Crispy Bacon
- Iceberg or Romaine Lettuce
- Fresh Tomatoes, diced
- Tortilla Wrappers
- Mayonnaise
- Dijon Mustard (optional)
Instructions
- Prepare Your Workspace: Clear your kitchen counter and gather all your ingredients.
- Cook the Bacon: Place bacon strips in a cold skillet and turn the heat to medium. Cook for 7-10 minutes, flipping halfway.
- Slice the Turkey: Slice cooked turkey breast thinly or lay out deli meat.
- Chop the Veggies: Dice tomatoes and wash lettuce thoroughly.
- Spread It Out: Spread a thin layer of mayonnaise on a tortilla.
- Layer Your Ingredients: Start with lettuce, then turkey, bacon, and tomatoes.
- Fold and Roll: Fold the sides over and roll from the bottom tightly.
- Cut and Serve: Using a sharp knife, slice the wrap in half diagonally.
- Plate It Up: Serve with sweet potato fries or a fresh side salad.
Notes
For added flavor, feel free to substitute ingredients or experiment with different sauces and veggies.
Nutrition
- Serving Size: 1 wrap
- Calories: 410
- Sugar: 3g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 60mg
Keywords: turkey wrap, club wrap, easy lunch, picnic food
Find it online: https://feastora.com/turkey-club-wrap/